The Alpha Tolman, Whitney and Highlander are the varieties being produced with the new equipment.įollow NYT Food on Twitter and NYT Cooking on Instagram, Facebook and Pinterest. They say the third time’s a charm, but in the case of Jasper Hill Farm’s Harbison, a spruce bark-wrapped, soft ripened, bloomy rind cheese, it took four tries to win the American Cheese Society’s coveted Best of Show award for 2018. “It’s automated, easier to clean, there’s no waste, we can make more cheese and they will be more consistent,” he said. They produce finely crafted cheeses from their small herd of Ayrshire cows. Nestled in the North Georgia Appalachian Mountains. Located an hour from Atlanta, GA or Chattanooga, TN. Most importantly they are engineered so the curds are transferred to a vacuum system by gravity to the lower level of the creamery where they are pressed and formed, and no longer require the hands-on chore of moving the curds manually. Jasper Hill Farm is one of the leaders of the artisanal cheese movement in America. Welcome to your own private gated farm retreat in the mountains of North Georgia. The secondhand vats, which can handle 3,000 liters (3,170 quarts) of milk, replace Mr. They are driven to be the standard bearer of quality and innovation in the artisan cheese industry while promoting our regional taste of place. See reviews, photos, directions, phone numbers and more for Jasper Hill Farm locations in Greensboro, VT. He bought a few big copper-lined vats that a Comté cheese maker in the Jura region of eastern France no longer uses because they have transitioned to larger equipment. Find 3 listings related to Jasper Hill Farm in Greensboro on YP.com. Jasper Hill Farm salary trends based on salaries posted anonymously by Jasper Hill Farm employees. Mateo Kehler, the cheese maker who owns Jasper Hill Farm in northern Vermont with his brother, Andy, has just eliminated a lot of backbreaking work for the esteemed creamery. Average salaries for Jasper Hill Farm Creative Marketing: salary.